For Employers

Reliable Hospitality Staff, When You Need Them

From a single server to a full catering crew, Temps of North America delivers experienced, vetted hospitality professionals to restaurants and catering companies across North America — fast.

Why Businesses Trust TONA

01

Fast Turnaround

Most staffing requests are filled within 48 hours. For urgent needs, we move even faster.

02

Fully Vetted Workers

Every professional in our network is background-checked, reference-verified, and experienced.

03

Flexible Arrangements

Need staff for one night or an ongoing contract? We handle both with equal care.

04

Industry Expertise

We've spent 25+ years in hospitality. We know what a great server, line cook, or event captain looks like.

05

No Long-Term Commitment

Use us as much or as little as you need. Scale up for busy seasons, scale back in slower months.

06

Dedicated Account Support

You'll have a real person on your account who knows your business and your standards.

Roles We Fill

We staff the full range of front-of-house and back-of-house positions.

Front of House
  • Servers
  • Bartenders
  • Hosts & Hostesses
  • Food Runners
  • Bussers
  • Event Captains
Back of House
  • Line Cooks
  • Prep Cooks
  • Dishwashers
  • Sous Chefs
  • Expeditors
  • Kitchen Managers
Catering & Events
  • Banquet Servers
  • Catering Leads
  • Setup & Breakdown Crew
  • Bartenders
  • Event Coordinators
  • Coat Check

How It Works

01

Submit Your Request

Tell us what you need — roles, dates, event size, and any special requirements. Takes less than 5 minutes.

02

We Match & Confirm

Our team selects the best-fit professionals from our network and confirms availability within 24–48 hours.

03

Your Staff Shows Up Ready

Vetted, professional, and prepared. Your TONA staff arrives on time and ready to represent your brand.

Request Staff

Fill out the form below and our team will follow up within one business day.